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The Cliff Surf and Turf Crusted Ahi Tuna Duck Comphy Shrimp Scampi Skewers

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The Cliff

The Cliff is a fine-dining destination restaurant, located on Clover Cliff Ranch Bed and Breakfast property. The restaurant is located on the north side of the event Pavilion. Chef Jacob Holmes and Kendra Levy are known for serving fine cuisine for guests of the B&B. The public is welcome to dine by reservation only. The restaurant is open evenings Thursday through Sunday, except for weekends that the property is booked for weddings. Guests enjoy fine-dining with a view, no detail left to chance.